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Line Cook (Yountville)

  • Ad Hoc, Thomas Keller’s innovative casual dining venue in Yountville, CA, seeks talented and dedicated line cooks to join our kitchen brigade. Ideal candidates will have at least 3-4 years of cooking experience, a passion for quality, and be highly motivated team players.

    About Our Organization:

    The Thomas Keller Restaurant Group is dedicated to setting new restaurant standards in service, cuisine and the employment experience. Our goal is to collaborate with talented restaurant professionals and offer opportunities to learn and grow within the industry. Our restaurants include The French Laundry, per se, Bouchon, Bouchon Bakery and Ad Hoc. We seek inspired candidates who are passionate about food, wine and service.

    The Thomas Keller Restaurant Group is dedicated to hiring a diverse staff and strongly encourages qualified minority and female candidates to apply for all positions.

    To submit your resume please email hr@bouchonbistro.com or fax to 707.944.0587

    • Location: Yountville
    • Compensation: Competative
    • Principals only. Recruiters, please don’t contact this job poster.
    • Please, no phone calls about this job!
    • Please do not contact job poster about other services, products or commercial interests.

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